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JOURNAL OF INTEGRATIVE NUTRITION

CLINICAL EDUCATION FACT SHEET

Without a Kitchen: Supporting Housing Crisis

Hollywood, JB

FIRST PUBLISHED

2025-02-01

Article:

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ABSTRACT

COI STATEMENT

The authors declare no competing financial interests.

REFERENCES

1. Vaiciurgis VT, Charlton KE, Clancy AK, Beck EJ. Nutrition programmes for individuals living with disadvantage in supported residential settings: a scoping review. Public Health Nutr. 2022;25(9):2625-2636. doi:10.1017/S1368980022000969


2. Hamilton JE, Guevara DC, Steinfeld SF, Jose R, Hmaidan F, Simmons S, Wong CW, Smith C, Thibaudeau-Graczyk E, Sharma SV. Pilot implementation of a nutrition-focused community-health-worker intervention among formerly chronically homeless adults in permanent supportive housing. International Journal of Environmental Research and Public Health. 2024; 21(1):108. https://doi.org/10.3390/ijerph21010108


3. Wetherill MS, Caywood LT, Hollman N, et al. Food is medicine for individuals affected by homelessness: Findings from a participatory soup kitchen menu redesign. Nutrients. 2023;15(20):4417. Published 2023 Oct 18. doi:10.3390/nu15204417


4. Share M, Hennessy M. Food Access and Nutritional Health Among Homeless People in Ireland: Main Report. University of Galway; 2017.


5. Battocchio C, Bruni F, Di Nicola G, et al. Solar Cookers and Dryers: Environmental Sustainability and Nutraceutical Content in Food Processing. Foods. 2021;10(10):2326. Published 2021 Sep 30. doi:10.3390/foods10102326


6. Chemin, Arsene & Levy Dit Vehel, Victor & Caussarieu, Aude & Plihon, Nicolas & Taberlet, Nicolas. (2018). Heat transfer and evaporative cooling in the function of pot-in-pot coolers. American Journal of Physics. 86. 206-211. 10.1119/1.5016041.

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